Vixen’s Wedding

Vixen’s Wedding is a Goan and Portuguese-inspired restaurant serving intensely flavorful eats. After traveling the globe to immerse in Goa’s culinary tradition firsthand, Managing Partner Todd Duplechan (owner/operator of Lenoir Restaurant) has taken Goan tradition and reimagined it with Texas ingredients. Beyond the food, our aesthetic nods to Goa’s roots and Portuguese influence with bright colors and vibrant textures, handcrafted by local makers.

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